A Flavor-Packed Slow Cooker Favorite
Slow Cooker Crack Chicken is the perfect blend of creamy, cheesy, smoky, and savory flavors. This dish combines tender chicken with rich cream cheese, hearty bacon, and sharp cheddar. Ranch seasoning ties everything together and creates an irresistible meal that your whole family will love. With minimal prep and simple ingredients, this recipe becomes a dependable go-to for busy nights.
Why This Recipe Wins Every Time
This recipe stands out because it is effortless and comforting. The slow cooker ensures juicy chicken while the cream cheese melts into a velvety sauce. Bacon adds a crispy and smoky finish. Cheddar cheese melts into a layer of bubbling richness. The ranch seasoning infuses each bite with bold flavor. This combination makes the dish addictive and satisfying.
Simple Ingredients, Big Flavor
Boneless chicken thighs hold moisture during long cooking. Cream cheese creates smooth texture. Ranch seasoning adds depth and tang. Cheddar cheese enhances richness. Bacon introduces crunch and smoky notes. Green onions brighten the final dish. Each ingredient builds layers of flavor without complicating the cooking process.
Easy Step-by-Step Instructions
Start by placing the chicken into the slow cooker. Sprinkle the ranch seasoning over the top. Add the cream cheese without stirring. Cover and cook until the chicken becomes tender. Shred the chicken and mix it into the creamy sauce. Stir in the bacon and spread everything evenly. Add cheddar cheese and let it melt. Finish with fresh green onions. Serve this dish over rice, baked potatoes, or warm sandwich rolls.
How to Serve This Addictive Chicken
Serve your Slow Cooker Crack Chicken in several ways. Enjoy it over fluffy rice for a hearty meal. Spoon it onto baked potatoes for a loaded comfort dish. Add it to sandwich rolls for a cheesy chicken melt. You can also serve it over noodles or mashed cauliflower for extra variety. This recipe works great for meal prep and reheats beautifully.
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Slow Cooker Crack Chicken: The Ultimate Creamy, Cheesy Comfort Dish
- Total Time: 7 hours 20 minutes
- Yield: 6 servings 1x
Description
A rich and creamy Slow Cooker Crack Chicken packed with ranch seasoning, bacon, cheddar cheese, and tender shredded chicken.
Ingredients
2 lbs boneless skinless chicken thighs
1 oz packet ranch seasoning mix
16 oz cream cheese
8 slices bacon, cooked and chopped
1 1/2 cups shredded cheddar cheese
1/2 cup sliced green onions
Instructions
1. Place chicken thighs in the slow cooker.
2. Sprinkle ranch seasoning mix over the chicken.
3. Place cream cheese on top of the chicken.
4. Cover and cook on low for 7 hours.
5. Shred chicken in the slow cooker using two forks.
6. Stir cream cheese into the shredded chicken.
7. Add cooked bacon and mix well.
8. Spread mixture evenly in the slow cooker.
9. Sprinkle cheddar cheese over the top.
10. Cover and cook for 10 minutes to melt cheese.
11. Serve over rice and top with green onions.
Notes
Chicken breasts may be used instead of thighs.
You can add more chicken without adjusting other ingredients.
For extra spice, use spicy ranch or add a jalapeño.
- Prep Time: 10 minutes
- Cook Time: 7 hours 10 minutes
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 690
- Sugar: 2g
- Sodium: 1102mg
- Fat: 53g
- Saturated Fat: 26g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 44g
- Cholesterol: 275mg
Keywords: crack chicken, slow cooker chicken, creamy chicken recipe, crock pot crack chicken