Looking for a warm, cozy, and flavorful soup? This Marry Me Chicken Soup is a creamy, hearty dish that’s perfect for weeknights or a comforting dinner. Inspired by the famous “Marry Me Chicken,” this soup combines tender chicken, rich Parmesan cheese, aromatic herbs, and a velvety broth for a restaurant-style meal made easy at home.
Why You’ll Love This Soup
The soup has tender, juicy chicken and a creamy, cheesy broth. Garlic, onion, and Italian seasonings give it bold flavor. It’s quick to make and perfect for busy evenings. This comforting dish is family-friendly and also ideal for serving on special occasions or date nights.
Ingredients You’ll Need
- 1 lb chicken breasts or thighs, diced
- 1 small onion, chopped
- 3 garlic cloves, minced
- 4 cups chicken broth
- 1 cup heavy cream or half-and-half
- 1/2 cup freshly grated Parmesan cheese
- 1 tsp Italian seasoning
- 1/4 tsp red pepper flakes (optional)
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley or basil for garnish
Tips for the Perfect Soup
- Brown the chicken first for extra flavor.
- Add vegetables in stages to ensure even cooking.
- Stir in cream and Parmesan at the end to keep it smooth.
- Use freshly grated Parmesan for best taste.
- Let the soup sit a few minutes before serving to thicken slightly.
Serving Suggestions
Serve with crusty bread, garlic knots, or a fresh salad. This soup reheats well, making it ideal for leftovers or meal prep. It’s a hearty, comforting dish that everyone will love.
Print
- Total Time: 35 minutes
- Yield: 4 servings 1x
Description
Creamy and flavorful Marry Me Chicken Soup made with tender chicken, vegetables, Parmesan cheese, and a rich, velvety broth. Perfect for weeknight dinners and cozy evenings.
Ingredients
1 lb chicken breasts or thighs, diced
1 small onion, chopped
3 garlic cloves, minced
4 cups chicken broth
1 cup heavy cream or half-and-half
1/2 cup freshly grated Parmesan cheese
1 tsp Italian seasoning
1/4 tsp red pepper flakes (optional)
2 tbsp olive oil
Salt and pepper to taste
Fresh parsley or basil for garnish
Instructions
1. Heat olive oil in a large pot over medium heat.
2. Add diced chicken and cook until lightly browned.
3. Add chopped onion and cook until soft.
4. Stir in minced garlic and cook 1 minute.
5. Pour in chicken broth and bring to a simmer.
6. Add Italian seasoning and red pepper flakes if using.
7. Reduce heat and simmer for 15–20 minutes.
8. Stir in heavy cream and Parmesan cheese until creamy.
9. Season with salt and pepper to taste.
10. Garnish with fresh parsley or basil and serve warm.
Notes
Use freshly grated Parmesan for best flavor.
Adjust thickness by simmering longer or adding more broth.
Add vegetables like carrots or spinach for extra nutrients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 2g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 115mg
Keywords: marry me chicken soup, creamy chicken soup, Parmesan chicken soup, comforting chicken soup