Description
Little Debbie Christmas Tree Cake Truffles are festive, no-bake holiday treats made with cream cheese, chocolate, and sprinkles.
Ingredients
3 tbsp festive sprinkles
1 tbsp green sanding sugar
1 box Little Debbie Christmas Tree Cakes
3 tbsp red candy melts
8 oz white chocolate or candy melts
4 oz cream cheese
Instructions
1. Unwrap and cut Christmas Tree Cakes into small pieces
2. Combine cake pieces with cream cheese until smooth
3. Roll mixture into 1-inch balls on a parchment-lined sheet
4. Chill in refrigerator for 30 minutes
5. Melt white chocolate or candy melts
6. Dip each truffle in melted chocolate, shake off excess
7. Decorate with sprinkles, sanding sugar, or red candy melts
8. Let chocolate set at room temperature or refrigerate
Notes
Use full-fat cream cheese for best texture
Chill mixture well before dipping
Work in small batches to avoid overcrowding
Customize decorations for festive colors
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 9g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Christmas truffles, no-bake dessert, Little Debbie treats, holiday dessert