Introduction to Little Debbie Christmas Tree Cake Truffles
Little Debbie Christmas Tree Cake Truffles are the perfect holiday no-bake dessert. They transform classic Christmas Snack Cakes into festive, bite-sized treats. With cream cheese, chocolate, and sprinkles, these truffles are fun, nostalgic, and quick to make. Ideal for holiday parties, gift plates, or cozy family gatherings.

Ingredients
Baking & Spices
3 tbsp festive sprinkles
1 tbsp green sanding sugar
Bread & Baked Goods
1 box Little Debbie Christmas Tree Cakes
Desserts
3 tbsp red candy melts
8 oz white chocolate or candy melts
4 oz cream cheese
Step-by-Step Instructions
- Unwrap all Christmas Tree Cakes and cut into small pieces.
- Combine cake pieces with cream cheese in a medium bowl. Mix until smooth.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Chill in the refrigerator for 30 minutes to firm up.
- Melt white chocolate or candy melts following package instructions.
- Dip each truffle into melted chocolate, using a fork to coat evenly. Shake off excess.
- Decorate with festive sprinkles, green sanding sugar, or drizzle with red candy melts.
- Let chocolate set at room temperature or refrigerate to firm faster.
Tips for Perfect Cake Truffles
Use full-fat cream cheese for a creamy texture. Chill the mixture well to prevent melting while dipping. Work in small batches to avoid overcrowding. Personalize decorations for a festive holiday touch.
Serving and Storage Suggestions
Serve truffles in mini cupcake liners or on a decorative holiday platter. Store in an airtight container in the refrigerator for up to one week. Freeze extra truffles for later enjoyment.
Why You’ll Love These Truffles
No baking required, making them fast and easy. Festive, colorful, and perfect for kids to help decorate. Combines the nostalgic flavor of Little Debbie treats with creamy chocolate coating. Ideal for holiday parties, gifts, or a sweet seasonal snack.
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Little Debbie Christmas Tree Cake Truffles: Easy, No-Bake, & Festive Holiday Dessert
- Total Time: 45 minutes
- Yield: 20 truffles 1x
- Diet: Vegetarian
Description
Little Debbie Christmas Tree Cake Truffles are festive, no-bake holiday treats made with cream cheese, chocolate, and sprinkles.
Ingredients
3 tbsp festive sprinkles
1 tbsp green sanding sugar
1 box Little Debbie Christmas Tree Cakes
3 tbsp red candy melts
8 oz white chocolate or candy melts
4 oz cream cheese
Instructions
1. Unwrap and cut Christmas Tree Cakes into small pieces
2. Combine cake pieces with cream cheese until smooth
3. Roll mixture into 1-inch balls on a parchment-lined sheet
4. Chill in refrigerator for 30 minutes
5. Melt white chocolate or candy melts
6. Dip each truffle in melted chocolate, shake off excess
7. Decorate with sprinkles, sanding sugar, or red candy melts
8. Let chocolate set at room temperature or refrigerate
Notes
Use full-fat cream cheese for best texture
Chill mixture well before dipping
Work in small batches to avoid overcrowding
Customize decorations for festive colors
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 9g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Christmas truffles, no-bake dessert, Little Debbie treats, holiday dessert